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Whoa, talk about a mouthful! Moles C12H22O11 is a scientific term that can be confusing to wrap your head around. But don’t worry, I’m here to break it down for you. Basically, this term refers to the molecular formula of sucrose - otherwise known as table sugar. It’s made up of 12 atoms of carbon (C), 22 atoms of hydrogen (H), and 11 atoms of oxygen (O). Pretty cool, right? So now you know what moles C12H22O11 means - and you can impress your friends with your newfound knowledge!

How Many Moles Are In C12H22O11? [Solved]

Wow, that’s a lot of carbon atoms! 24 moles of them, to be exact. That means the formula for sucrose must be C12H22O11 - no wonder it’s so sweet!

  1. Chemical Formula: C12H22O11 - Moles are composed of 12 carbon atoms, 22 hydrogen atoms, and 11 oxygen atoms.

  2. Molecular Weight: 342.3 g/mol - The molecular weight of moles is 342.3 grams per mole (g/mol).

  3. Structure: Monosaccharide - Moles are a type of monosaccharide, meaning they consist of one sugar molecule with no other components attached to it.

  4. Uses: Sweetener - Moles are commonly used as a sweetener in food products such as candy and baked goods due to their high sweetness level compared to other sugars like sucrose or fructose.

  5. Health Benefits: Low Glycemic Index - Moles have a low glycemic index which means they do not cause spikes in blood sugar levels when consumed, making them an ideal choice for people with diabetes or those looking to maintain healthy blood sugar levels overall

Moles of C12H22O11 are a unit of measurement used to measure the amount of a substance. It’s like saying “I have two moles of sugar” - it means you have two units of sugar. Moles are useful ‘cause they help us figure out how much stuff we need for experiments and other scientific stuff. Pretty cool, huh?